Mo Bay Combo
A generous platter of your favorites: Wings, mozzarella sticks, fried pickles, and French fries. Served with a trio of dipping sauces.
Florida-Style Crab Cakes
Grilled crab cake served with our sweet Mo’ bay sauce and topped with mango salsa and fresh cilantro.
Bite-sized pieces of Cajun-seasoned alligator tail, fried golden brown and served with house made Tiger Sauce.
Tickle Me Pickles
Fried pickles so good you won’t want to share! Sided with cool ranch and spicy Tiger Sauce.
Cocktail Crab Claws
Marinated in a buttermilk wash, tossed in our specially seasoned yellow breading, then fried to perfection or sautéed in light garlic butter.
Montego Bay Cheese Stix
Herb-breaded mozzarella sticks served with marinara sauce.
Chicken Wings Your Way
Buffalo • Island-Style • Half and Half
Meaty wings served with bleu cheese dressing and celery sticks.
Grand Cayman Dip
Wild caught Wahoo, Mahi-Mahi and Whiting Fish hardwood smoked and mixed with cream cheese, jalapeno, onion, fresh cilantro and mixed sweet peppers. Served with fried plantain chips.
Soups and Salads
Try our award-winning New Orleans–style gumbo, loaded with fresh seafood.
Cup – $5
Bowl – $7
Grilled Chicken Cobb Salad
Grilled chicken, bleu cheese crumbles, crisp chopped bacon, boiled eggs, cucumbers, tomatoes, olives, and shredded Monterey Jack and cheddar cheeses on a bed of mixed salad greens.
Roasted Corn & Crab Chowder
Creamy chowder with a hint of coconut milk loaded with roasted corn, potato, peppers, onion and lump crab with a little kick of crushed pepper and allspice.
Cup – $6
Bowl – $8
Tossed crisp lettuce with bacon, eggs, tomatoes, cheese, and black olives.
Add chicken (grilled or fried) – $5.00 Add shrimp (grilled or fried) – $6.00
Soup and Salad Combo
Your choice of one of our award-winning soups and a small house salad.
Salad dressings: Calypso (our house dressing), Ranch, Creamy Bleu Cheese, Thousand Island, Honey Mustard,
Pepper Parmesan, Italian, Low-fat Raspberry Vinaigrette, Olive Oil and Vinegar
All fish selections prepared your way: Grilled • Fried • Blackened • Jamaican Jerk • Lemon Pepper
The Gulf’s finest white flaky fish.
San Tropique Coconut Shrimp
Jumbo Gulf shrimp marinated in sweet coconut rum, rolled in fresh coconut, fried golden brown, and served with MoBay dipping sauce. Includes your choice of two sides.
Jamaican Shrimp or Chicken
Your choice of either Gulf shrimp, fresh redfish, or juicy chicken breast chargrilled with a sweet-and-sour Jamaican glaze, served on a bed of Cuban rice with glazed sweet red and green peppers and onions.
Mahi-mahi fillet carefully grilled, served with marinated pineapple, and topped with pineapple-rum butter. Includes your choice of two sides.
Select any two seafood items including Flounder, Mahi-Mahi, Red Snapper, Gulf Shrimp, Popcorn Shrimp and Oysters. Includes choice of two sides.
Piled high with (8) Gulf shrimp, (6) oysters, (2) flounder fillets and (1) Florida-style Crab Cake. Served with Choice of two sides
Plump Gulf shrimp fried like only Montego Bay’s chefs can do it—to absolute perfection! Or get them sautéed with garlic butter and mushrooms.
These golden-fried morsels are always a great choice.
Crab Cake Dinner
Three of our Maryland-style freshly fried lump crab cakes topped with MoBay sauce and mango salsa.
Best served blackened but you can also get this mild white fish prepared Grilled, jerked or fried.
We shuck our oysters fresh daily, toss ’em in a fabulous breading, and fry ’em up just right.
Delicate flounder fillet served blackened, fried, jerked or grilled.
Fish or Shrimp Taco
Lightly fried fish or shrimp topped with cilantro slaw, cheese, pico de gallo, and chipotle aioli, served on a warm soft tortilla. Includes your choice of two sides.
Our fresh oysters are available at market price. Please ask your server for details.
Half-Dozen Oysters Montego
Topped with crab stuffing, bacon and Monterey Jack cheese.
Oysters by the Dozen
- Raw Oysters
- Baked Oysters
- Jalapeño Baked Oysters
Includes four baked oysters, four jalapeño baked oysters, and four oysters Montego.
Health Advisory: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. If you suffer from chronic illness of the liver, stomach, blood, or have other immune disorders you should eat these products fully cooked.
Famous Superdiver Burger
This gigantic half-pound burger makes a big splash! Topped with three types of cheese, lettuce, tomato, and pickle. A favorite to our local divers.
Mango Habañero Chicken Sandwich
Fried chicken breast with mango habañero sauce, fresh pineapple, bacon, Swiss cheese, lettuce, and tomato on flatbread.
Fried or grilled on a deli roll with lettuce and tomato.
Mo’ Better Sandwich
The old classic fish sandwich of Montego Bay a flaky white cod, served fried, blackened or grilled on a toasted deli roll with lettuce and tomato.
Half-pound ground chuck burger topped with lettuce, tomato, and pickles.
Served with French fries and a pickle. Add cheese – $1, Add bacon – $2, Add mushrooms – $1
Steaks & MO'
All of our steaks are USDA Choice, perfectly seasoned and grilled to your liking.
Entrées served with your choice of two sides.
Caribbean Spice Ribeye Steak
Tender 12-ounce ribeye basted with Caribbean-spiced rum marinade then chargrilled to perfection.
Truly something special—a fresh chicken breast seasoned and grilled over an open flame, topped with Applewood-smoked bacon, onions, peppers, Monterey Jack, and cheddar.
Montego Bay Chicken Tenders
Chicken tenders breaded to order, then fried golden brown.
Mo’ Better Dinner
Three pieces of flaky white cod, served fried, blackened or grilled.
How do you like your steak?
Rare – Red with cool center
Medium rare – Red with warm center
Medium – Pink with hot center
Medium well – Cooked throughout
Well done* – Charred outside, cooked inside
*Not responsible for well-done steaks
Roasted Corn & Black Bean
Mac n Cheese
Garlic Red Mashed Potatoes
For children ages 12 and under. Served with French fries and hush puppies.
Popcorn Shrimp – $9
Chicken Fingers – $9
Hamburger – $9
Cheeseburger – $9
Corn Dog – $9
Macaroni and Cheese – $9
Child’s Fish Fillet – $9
Bread Pudding Sundae
Our homemade breading topped with vanilla bean ice cream, whip cream, rum sauce and dark chocolate shavings.
Key Lime Pie
Our Classic Spin on Key lime pie.
Tropical Fried Cheesecake
Creamy traditional cheese cake deep fried then rolled in cinnamon sugar. Served over vanilla bean ice cream and topped with mixed berries and a drizzle of passion fruit puree.
Whole Key Lime Pie